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GET TO KNOW HENRY TAYLOR

A Life of Cooking

I have been in the hospitality sector since the age of 17. Throughout these years, I have covered all the bases in the kitchen from my time training at The Chester Grosvenor Hotel to working up to being Head Chef by the age of 23. During this time I built a business in private dining and events working on my days off whilst still working full time in a number of restaurants. By making this a success I have recently left the restaurant scene to keep building my business full time. 

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I am developing a reputation as a well-known Private Chef in the Wirral/ Cheshire area, always exploring new recipes and using locally sourced produce. Since day one, I have focused on cooking and creating innovative menus and always looking to try different food and ideas for my private customers and events. Check out this site for services or cooking resources, and reach out today to learn more.

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My services will be a dining experience in the comfort of your own home with me as your private chef. The only thing you will have to do is turn up! I will take care of the rest.

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By pairing wines with the different dishes and courses, understanding your palates and your favourite cuisines and pairing this with my understanding of food, I will be able to bring you a dining experience that you won't forget.

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Instagram : chef_henry.taylor

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#dineoutathome

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WHAT MY SERVICE PROVIDES

I have always wanted to bring the restaurant / fine dining experience into the comfort of people's homes. It lets you fully enjoy the company of your guests, whether the dinner takes place with friends, family or business colleagues.

A CONSULTATION TO DISCUSS MENU IDEAS AND HOW YOU WOULD LIKE THE EVENING TO RUN ETC.

DESIGNING A SEASONAL PERSONAL MENU TO FIT THE NEEDS OF YOU AND YOUR GUESTS.

SUGGESTING DIFFERENT WINES FOR EACH COURSE

PURCHASING LOCAL PRODUCE AND PREPARING THE MENU IN YOUR KITCHEN

PROVIDING WAITING ON STAFF IF NEEDED

LEAVING THE KITCHEN EXACTLY THE WAY IT WAS WHEN I ARRIVED AT THE END OF THE NIGHT

TESTIMONIALS

Fabulous evening for a birthday celebration. With massive thanks to Henry for the amazing meal.

Jacqui, Southport

We had 'chef Henry' at our home last night as a surprise for my birthday and he cooked for us and our friends. Everythng is prepared fresh and cooked in front of you.
You can choose your menu or like us, let Henry do his own menu. 
It was fabulous, would highly recommend.

Tracy, Wirral

Had a lovely evening with Henry cooking for us at our home, really nice vegetarian menu, thank you! 

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Delicious Food / Professional Staff

Claire, Northwich

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CONTACT

Thank you for browsing the website of Private Chef Henry Taylor. For more enquiries, or if you would simply like to find out a bit more about my services, please feel free to reach out today.

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Get in touch for a dining experience, event, 1-1 or group cooking class today by filling the subject with your chosen service

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If your interested you can direct message me on either

Facebook / Instagram / Email

Links are below

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#dineoutathome

United Kingdom

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